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Margaret Cecconet

Homemade Bread

Updated: Nov 2, 2022

Took a break from the computer and got down to some serious kitchen business.

Thought I get my hand floured and dirty… baking bread. The bread didn’t turn out as what I would have liked, but it didn’t matter, it didn’t last.  It was all gone by the end of the day….. lol.  Must be good, I actually thought so too.  Yum…. had bake 3 more since then.  Yes!

Soon after that, I tried my hand at a Flatbread recipe… Looks pretty good, right?  Well, those didn’t last long either.

Not sure if this virus crisis is going to change a lot of professions….seems like we’re turning into chefs and bakers.  Ultimately, discovering the joy of eating home cook meals and bake goodies.

Much as I enjoy cooking and baking, I don’t think I’ll have the luxury of spending all my time in the kitchen though.

Do any of you guys have some baking and cooking stories to share, while we’re all social distancing and staying home?

Stay Safe, Stay Home and Stay Healthy Everyone!


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